Danya's Cool As A Cucumber Soup

(adapted from www.vegan-food.net)
  • 5 or 6 large cucumbers peeled and seeded
  • half a fresh pineapple or 1 can of crushed pineapple (no-sugar added)
  • 10 fresh basil leaves
  • 6 fresh mint leaves
Coarsely chop the cukes and the pineapple and blend all ingredients in a blender/food processor until smooth Chill in refrigerator until ready to serve. For vegan and raw--soup is delicious as is. For an extra treat I added a big spoonful of sour cream to each bowl and garnished with a basil leaf. Beautiful and SO easy!

Did you know?

In 1997 a team of scientists and economists estimated that the value of services provided to humanity by the living natural environment to be over 33 trillion dollars per year.

Quotes

"We can no longer import our lives in the form of food, fuel and fundamentalism. Life is homegrown, always has been. So is culture. And so too are the solutions to global problems."

~Paul Hawken, Bioneers Conference 2006
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